This is a common drink in West Africa where it is often made with the local red ginger and is often given to children as a medicine.
The whole concept of “urban farming” seems contradictory,
yet more and more people are living in cities, and more and
more urbanites are growing their own food.
yet more and more people are living in cities, and more and
more urbanites are growing their own food.
The benefits of homegrown produce are amazingly diverse:
it’s safer and more nutritious than conventional foods, it’s more
flavor-rich — it can even act as an anti-depressant. And in the
face ofclimate change and rising energy prices, it makes better
environmental sense to grow closer to home —reducing the
energy and carbon costs of moving perishable food in refrigerated
trucks long distances from farm to fork.
it’s safer and more nutritious than conventional foods, it’s more
flavor-rich — it can even act as an anti-depressant. And in the
face ofclimate change and rising energy prices, it makes better
environmental sense to grow closer to home —reducing the
energy and carbon costs of moving perishable food in refrigerated
trucks long distances from farm to fork.