Mango and Papaya Salsa Stuffed in Avocado Recipe

This is a traditional West African recipe for a classic salsa of mango, onion, papaya and chillies served as a condiment.
To make this recipe you'll need;

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Ingredients:

• 1 large avocado
• 1 large ripe mango, finely diced
• 1/2 red onion, finely diced
• 1/2 teaspoon black pepper
• 1 large papaya, mashed
• 3 red chillies, finely chopped
• Juice of 2 limes
• Parsley (optional)
• Salt to taste

Procedure:

• Mix all the ingredients together in a bowl 
• Cover with foil and keep in a refrigerator for about 20 minutes
• Peel off the skin of the avocado and cut into two halves
• Scoop the  mango and papaya mix into the avocado
• Serve as an accompaniment to salad or as a salsa dip. It also goes very well with fish