Monday, 20 May 2013

Tom Brown Recipe


Ingredients:

  • 500g dried corn 
  • 400g soya beans
  • 200g peanuts

Procedure:
  • Separately fry the ingredients in a large pan until well browned
  • Mix the ingredients together and grind to a powder
  • To serve, add 3tablespoon of the Tom Brown mixture to about 2 cups of water. Add a pinch of salt and stir until it has reached the desired consistency. Add sugar or milk, to taste

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